Roast aubergine, apricot chutney, feta & pine nuts
Having been living in Dalry, 5 minutes from Haymarket train station, for 6 months now I am embarrassed to say that I walk past its array of tempting taste spots everyday but haven’t sampled them! However tonight was the night and I set out to visit First Coast. Continue reading
Adding that hint of spice to your dish can change your dinner from dull to delicious, but it isn’t always easy to come by the fresh varieties and more often than not when you do buy fresh there’s some wastage. As a nation we have the option of many dried herbs and spices to jazz up anything from our soups to sweets. I was excited to learn about new product ‘Spice Drops’ from Holy Lama Naturals. I had their lemongrass and cinnamon extracts to make a meal out of.
Tuggy Tucks In 