Asda Extra Special Scotland | Tuggy Tucks In

I had the privilege of being invited to Asda’s Extra Special Scotland event by my friend Tartan Spoon Blog in conjunction with Asda, Edinburgh New Town Cookery School and Morrow Communications. Continue reading

Umi | Tuggy Tucks In

I was very excited to receive an invitation to review Umi. A fairly new kid on the block tucked away in a basement restaurant in Stockbridge. The entrance was enticing and the seats were quirky and authentic looking as you can see from the image above. Continue reading

BABA | Tuggy Tucks In

I’d heard a lot of good things about BABA and when fellow foodie Plate Escapes said she would come through from her normal stomping ground Glasgow to Edinburgh to try BABA for lunch, I was delighted that I had an excuse to finally try it too. Continue reading

Voujon | Tuggy Tucks In

Voujon captures the best flavours from traditional Bengali and North Indian cuisine. I was invited to sample their menu at their restaurant based in the Newington area of Edinburgh city. Continue reading

Cringletie House Hotel | Tuggy Tucks In

Cringletie House Hotel is located near Peebles in the Scottish Borders, a mere 30 minutes drive south from Edinburgh. They house 12 unique bedrooms and a self-catering cottage with a hot tub! As we drew up to the stunning castle structure, I was mesmerised by it’s romantic turrets and impressive baronial architecture, I instantly felt like a princess. Continue reading

Chop House | Tuggy Tucks In

(AD-Gifted: I was invited to sample some of the wines and steaks on offer at The Chop House, Bruntsfield).

The Chop House is one of my favourite Edinburgh steak houses. I spent Hogmanay at their Bruntsfield restaurant (they boast 3 now, the other 2 are in Leith and at The Arches on Market Street). Their Bruntsfield one is a mere 12 minute walk from my house and it’s great to have fabulous steak pretty much on your doorstep! Continue reading

Oak Tree Inn | Tuggy Tucks In

Take me away from the big city, I hear my soul cry from time to time, and after the busy Christmas period I needed to be rejuvenated, so off we went to Balmaha on the bonnie bonnie banks of Loch Lomond. Continue reading