Gourmet porridge? I hear you ask, well yes, the absolutely most delicious porridge of its kind! It was my good friend Sophie over at Life with Clarity, that first mentioned Groats to me and her love for their porridge. Fortunately for me, I was then invited to Cafe Milk in Leith to try a combination of Graham’s gold full cream milk and Groats aphrodisiac porridge around Valentine’s Day and I’ve been desperate to consume their delicious porridge combinations ever since! Continue reading →
Voujon captures the best flavours from traditional Bengali and North Indian cuisine. I was invited to sample their menu at their restaurant based in the Newington area of Edinburgh city. Continue reading →
Cringletie House Hotel is located near Peebles in the Scottish Borders, a mere 30 minutes drive south from Edinburgh. They house 12 unique bedrooms and a self-catering cottage with a hot tub! As we drew up to the stunning castle structure, I was mesmerised by it’s romantic turrets and impressive baronial architecture, I instantly felt like a princess. Continue reading →
(AD-Gifted: I was invited to sample some of the wines and steaks on offer at The Chop House, Bruntsfield).
The Chop House is one of my favourite Edinburgh steak houses. I spent Hogmanay at their Bruntsfield restaurant (they boast 3 now, the other 2 are in Leith and at The Arches on Market Street). Their Bruntsfield one is a mere 12 minute walk from my house and it’s great to have fabulous steak pretty much on your doorstep! Continue reading →
Take me away from the big city, I hear my soul cry from time to time, and after the busy Christmas period I needed to be rejuvenated, so off we went to Balmaha on the bonnie bonnie banks of Loch Lomond. Continue reading →
I’ve been wanting to write this post for ages now but as I’ve been busy, like most on the run up to Christmas Day, I’m only getting round to it now and I’ve not even iced my own personal Christmas cake yet! Anyhow, here’s how to make the perfect Christmas cake even last minute on Christmas Eve!