I’d heard a lot of good things about BABA and when fellow foodie Plate Escapes said she would come through from her normal stomping ground Glasgow to Edinburgh to try BABA for lunch, I was delighted that I had an excuse to finally try it too. Continue reading →
(AD-Gifted: I was invited to sample some of the wines and steaks on offer at The Chop House, Bruntsfield).
The Chop House is one of my favourite Edinburgh steak houses. I spent Hogmanay at their Bruntsfield restaurant (they boast 3 now, the other 2 are in Leith and at The Arches on Market Street). Their Bruntsfield one is a mere 12 minute walk from my house and it’s great to have fabulous steak pretty much on your doorstep! Continue reading →
I’ve always had the notion of visiting Tasmania since finding out that my grandpa’s sister emigrated there as a young woman. That part of Australia, disconnected from the mainland, standing proud on its own. We only had 5 days there so we tried to do the best bits. Let me tell you about my experience and recommendations.
A simple but satisfying recipe, egg fried rice is so versatile and easy to throw together. So much so you’ll see in my photos that I’ve used a few different ingredients when making this dish time and time again.