Bross Bagels | Tuggy Tucks In

‘Ham It Up’ Bagel

Bross Bagels, I’d heard bits and pieces about them but hadn’t had the pleasure of getting around to tasting one myself. On a particularly starved day where I didn’t get lunch until 2:30pm, I was confronted with someone else’s Bross Bagel and I knew I had to get there immediately and shove a bagel in my mouth! Continue reading

Chop House | Tuggy Tucks In

(AD-Gifted: I was invited to sample some of the wines and steaks on offer at The Chop House, Bruntsfield).

The Chop House is one of my favourite Edinburgh steak houses. I spent Hogmanay at their Bruntsfield restaurant (they boast 3 now, the other 2 are in Leith and at The Arches on Market Street). Their Bruntsfield one is a mere 12 minute walk from my house and it’s great to have fabulous steak pretty much on your doorstep! Continue reading

Black Pig & Oyster | Tuggy Tucks In

Have you ever tried Iberian Black Pig? If you have then you’re in luck as the Black Pig & Oyster situated on Leith’s Commercial Street, just a stone’s throw away from The Shore, is specialising in the serving of this succulent meat. If you’ve never tried it (like me), boy you’re in for a treat.

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Salvation of Leith 


It had been a while since I caught up with my good friend House of Herby, so what better way to chill on a Sunday than by the Leith shore.

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