Port of Mexico | Tuggy Tucks In

Our Hogmanay dinner at Port of Mexico was a delicious end to our time on the Great Ocean Road. On one of the busiest nights of the year, as they don’t take bookings, they managed to accommodate us with no problem. Continue reading


KanKun Sauce | Tuggy Tucks In


Anyone who has read my previous post on KanKun sauces will know how much of a fan I am of them (see previous post). Not only do their sauces pack a punch in the flavour department, most of the sauces are free from nuts (always check allergy advice on the label), additives and gluten and suitable for vegetarians. Continue reading